Cook time 1.5 Hrs
Servings 6
3-4 lbs boneless skinless chicken breasts
1/4 C melted butter
1 (20 oz) can pineapple chunks
1 can mandarin oranges
1/4 c packed brown sugar
1 tbsp cornstarch
1 tsp salt
1 tsp ground ginger
1/3 c ketchup
1/4 c cider vinegar
1 tsp chili powder
1 tsp worcestershire sauce
1 tsp soy sauce
Place chicken in 13 X 9 baking dish, add pineapple & oranges, pour sauce over the top & cook for an hour at 350 degrees or until chicken juice runs clear.
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